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Banquet Menu.
· Limited
Menus · Toasts
·
Appetizers · Plated
Entrees ·
· Entrees
Served Family Style · Buffets
· Contract ·
Cakes and Pastries ·
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(15-40 people)
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Limited Menus include soup, salad,
choice of entree, bread, strawberry shortcake and coffee.
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Limited Menu #1
All
three items will be available for your guests.
$17.95
per person
Sirloin Steak Tips
Served with a baked potato.
Chicken Parmesan
Served with
linguine..
Baked Haddock
Served with a baked potato.
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Limited Menu #2
All three
items will be available for your guests.
$20.95
per person
Roast Prime Rib Au Jus
Served with a baked potato.
Chicken Marsala
Served
over linguine.
Baked Seafood
Combination
Served with a baked potato.
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| Champagne |
$2.25 |
| Chardonnay |
$2.00 |
| White Zinfandel |
$2.00 |
| Non Alcoholic Sparkling Cider |
$2.00 |
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Priced Per Person |
| Cheese and Crackers |
$1.95 |
| Vegetable tray with Dip |
$1.95 |
| Chicken Tenderloins |
$2.50 |
| Meatballs |
$2.50 |
| Scallops wrapped in Bacon (2 pp) |
$2.95 |
| Fresh Fruit Tray |
$1.95 |
| Shrimp Cocktail (2 pp) |
$3.95 |
| Combo Platter |
$2.95 |
| Seafood Stuffed Mushrooms |
$2.50 |
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Thirty-person minimum.
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Stuffed Chicken Breast
Boneless
breast of chicken with sage stuffing.
Served
with red bliss mashed potatoes and the chef's vegetable selection.
| $18.95 |
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Roast Prime Rib Au Jus
Our
slow roasted choice ribeye.
Served
with baked potato and the chef's vegetable selection.
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$23.95 |
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Chicken Cordon Bleu
Boneless
breast of chicken stuffed with imported ham and swiss cheese.
Served
with rice florentine and the chef's vegetable selection.
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$19.95 |
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Roasted Pork Loin
Slow
roasted pork loin. Served with red bliss mashed potatoes,
the
chef's vegetable selection and pan gravy.
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$18.95 |
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Baked Country Ham
Served
with red bliss mashed potatoes, the chef's vegetable selection
and
pineapple raisin sauce.
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$18.95 |
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Roast Top Round of Beef
Sliced
choice top round of beef. Served with red bliss mashed
potatoes
and
the chef's vegetable selection.
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$19.95 |
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Stuffed Turkey Dinner
Served
with sage stuffing, red bliss mashed potatoes,
the
chef's vegetable selection and pan gravy.
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$18.95 |
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Baked Haddock
Fresh
haddock fillet topped with our house breadcrumbs.
Served
with rice florentine and the chef's vegetable selection.
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$18.95 |
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Roast Prime Rib & Baked Stuffed Shrimp
Our
slow roasted choice ribeye accompanied by two jumbo stuffed
shrimp.
Served
with baked potato and the chef's vegetable selection.
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$27.95 |
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Filet Mignon & Baked Stuffed Shrimp
Our
choice filet mignon accompanied by two jumbo stuffed shrimp.
Served
with baked potato and the chef's vegetable selection.
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$30.95 |
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Combine any two by adding $2.00 to the higher priced
item. |
All Entrees Include Soup, Salad, Bread, Coffee & Strawberry Shortcake.
Lunch Entrees take $3.00
off.
All Lunch Entrees Include Soup, Bread, Coffee & Strawberry Shortcake.
(11:00 am - 3:00 pm Monday through Friday)
(excluding Holidays)
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Thirty-person minimum
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Stuffed Turkey Dinner
Served
with sage stuffing, red bliss mashed potatoes,
the
chef's vegetable selection and pan gravy.
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$19.95 |
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Roast Top Round of Beef
Sliced
choice top round of beef. Served with red bliss
mashed potatoes
and
the chef's vegetable selection.
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$20.95 |
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Baked Country Ham
Served
with red bliss mashed potatoes, the chef's vegetable selection
and
pineapple raisin sauce.
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$19.95 |
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Roasted Pork Loin
Slow
roasted pork loin. Served with red bliss mashed potatoes,
the
chef's vegetable selection and pan gravy.
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$19.95 |
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Roast Prime Rib Au Jus
Our
slow roasted choice ribeye.
Served
with baked potato and the chef's vegetable selection.
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$23.95 |
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Combine any two by adding $2.00 to the higher priced
item. |
Lunch Family Style Entrees take $3.00
off.
All Lunch Family Style Entrees Include Soup,
Bread, Coffee & Strawberry Shortcake.
(11:00 am - 3:00 pm Monday through Friday)
(excluding Holidays)
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Brunch Buffet
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Brunch Buffet
Scrambled Eggs, Bacon,
Sausage, Assorted Pastries & Muffins, Home Fries,
Fresh Fruit tray, Chicken Broccoli Penne,
Tossed Salad, Orange Juice,
Coffee & Tea.
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$14.95 |
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Lunch Buffets
Luncheon pricing is valid Monday
thru Friday
between the hours of 11:00 a.m. and
3:00 p.m.
30 person minimum
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Buffet #1
Baked
Atlantic Haddock, Roasted
Turkey, Sage Stuffing, Red Bliss Mashed Potato,
Homemade Gravy,
Fresh Seasonal Fruit Tray
& Tossed Salad.
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$15.95 |
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Buffet #2
Steak Tips
with Peppers & Onions, Roasted Chicken Quarters,
Roasted Red Potatoes,
Fresh Seasonal Fruit Tray & Tossed Salad.
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$15.95 |
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Buffet #3
Chicken
Broccoli Penne, Italian Meatballs in Marinara Sauce, Fresh
Seasonal Fruit Tray,
Imported Ham & Swiss and Roasted Turkey & Cheddar on
sliced Baguette rolls
& Tossed Salad.
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$12.95 |
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Buffet #4
Baked Ham, Roasted
Turkey, Sage Stuffing, Red Bliss Mashed Potato,
Homemade Gravy,
Fresh Seasonal Fruit Tray
& Tossed Salad.
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$15.95 |
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Dinner Buffets
30 person minimum
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Buffet #1
Baked
Atlantic Haddock, Roasted
Turkey, Sage Stuffing, Red Bliss Mashed Potatoes,
Homemade Gravy, Fresh
Seasonal Fruit Tray
& tossed Salad.
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$18.95 |
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Buffet #2
Steak Tips
with Peppers & Onions, Roasted Chicken Quarters,
Roasted Red Potatoes,
Fresh Seasonal Fruit Tray
& Tossed Salad.
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$18.95 |
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Buffet #3
Chicken
Broccoli Penne, Italian Meatballs in Marinara Sauce, Fresh
Seasonal Fruit Tray,
Imported Ham & Swiss and Roasted Turkey & Cheddar on
sliced Baguette rolls
& Tossed Salad.
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$15.95 |
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Buffet #4
Baked Ham, Roast
Turkey, Sage Stuffing, Red Bliss Mashed Potatoes,
Homemade Gravy,
Fresh Seasonal Fruit Tray
& Tossed Salad.
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$18.95 |
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Buffet #5
Roast Prime Rib, Roast
Turkey, Baked Atlantic Haddock, Sage Stuffing, Red Bliss Mashed Potatoes,
Homemade Gravy, Fresh
Seasonal Vegetable
& Tossed Salad.
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$25.95 |
| Cakes |
$2.95 per person |
| Assorted Miniature Pastries |
$2.95 per person |
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